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My Meals and Thoughts for 2008-04-05

Saturday, April 5th, 2008

Dinner: whole wheat wrap with sauteed veggies, chicken, cucumbers, hummus, red onion, black pepper #
Dessert: Pound cake with whipped cream, vanilla frozen yogurt, and warm caramel syrup #

My Meals and Thoughts for 2008-04-04

Friday, April 4th, 2008

No dinner tonight. What’s the deal with meetings scheduled during supper time? Ridiculous. #
Check out dark chocolate from Sao Tomme — it’s exquisite. #
Lunch: chicken fingers with Classic Sir Kensington’s Scooping Ketchup, side of steamed broccoli and brown rice #

My Meals and Thoughts for 2008-04-03

Thursday, April 3rd, 2008

Dinner was fresh Italian gnocchi with homemade pesto and fresh cracked black pepper. #
Drinking Starbucks’ boldest blend: Gold Coast #
After watching the sunrise and catching a few winks, Greens bar for breakfast again #
Lunch: ABP salad with chicken, almonds, cucumber, broccoli, carrots, mozzarella, Thai peanut dressing #
The texture of fresh, water-soaked mozzarella is one of [...]

My Meals and Thoughts for 2008-04-02

Wednesday, April 2nd, 2008

I think I’m going to start tweeting about every meal I eat #
Just finished eating a toasted sandwich with Ezekiel bread, smoked turkey, fresh Brie, and hummus with cracked black pepper. Delicious! #
ype of apple. #
Breakfast: Green’s natural energy bar and an organic gala apple. What do people have against bars? They’re great [...]

Twitter + Food = Meal Madness

Tuesday, April 1st, 2008

First off, let me apologize to all my loyal readers about the disappointing lack of updates to Black Napkin lately. I’ve let you down, and I’m sorry. Here’s the good news, though: I’m unveiling a new feature on my blog.

Because full restaurant reviews are time consuming and there’s quite a bit of lag [...]

Where Amateur meets Gourmet